classic brownies

if you wanna add the devils’ lettuce, i won’t be opposed :)

brownies

141g butter, melted

207g sugar

2 eggs

capful of vanilla

pinch of salt

114g milk chocolate, melted

99g flour

25g cocoa powder

150g chocolate chips

preheat the oven to 350F, line a 9x9 baking tin with parchment paper.

in a large bowl whisk together the melted butter and sugar until it’s smooth and the butter isn’t separating from the sugar, then whisk in the eggs, vanilla and salt until combined, then whisk in the melted chocolate.

using a spatula fold in the flour, cocoa powder, and chocolate chips until there are no dry patches.

bake for 25 minutes!